How it works
Gluten-free fresh pasta
Finally, we've cracked it. No-gluten pasta that tastes like regular.
Same delicious flavour. Same firm texture. Made daily in our dedicated, no-gluten laboratory, our pasta can be cooked at home within minutes.
You can get our no-gluten pasta delivered to your door. Or pop into the shop and select from our seasonal menu and chef's specials.
Combining locally sourced ingredients with revolutionary new techniques, we're the only place in Lausanne where you can get healthy, delicious gluten-free pasta, gnocchi, ravioli and pizza.