Pasta 2.0
We've reinvented gluten-free pasta. Made from legume flours and whole eggs, our no-gluten pasta has the firm texture and delicious flavour of regular pasta.
The only place in Lausanne to get classic and gluten-free pasta meals, made with the best quality ingredients from Switzerland and Italy. Visit us in the shop or order online to get fresh pasta you can cook within minutes.
Gluten-free
But not just for those on a no-gluten diet. Get locally produced, gluten-free pasta that's delicious, nutritious and doesn't sacrifice taste or texture.
Made fresh in the Liggs shop
Using only the finest Swiss and Italian ingredients, our pasta, sauces and meals are freshly made every day. Visit our shop on the Petit Chene and try for yourself.
Delivered to you
Order our no-gluten pasta to be delivered to your door. Cook in just two minutes and sit down with steaming hot, fresh pasta, free from gluten and full of flavour.
What's pasta 2.0?
We've rebooted no-gluten pasta so now you don't have to sacrifice taste and texture. Made from legume flours and whole eggs, our no-gluten pasta isn’t just for celiacs or those on a gluten-free diet.
Using only Swiss and Italian produce, with zero preservatives or chemicals, our gluten-free pasta is freshly made every day. Retaining the firm texture and delicious flavour of regular pasta, our dishes are authentic, delicious and convenient, so you can go from ordering to mouth watering, in a matter of minutes.
Modern dining, traditional taste.
We've cracked it. Freshly made, gluten-free pasta you can cook yourself. In just two minutes, turn our locally-sourced artisan pasta into a delicious hot meal. Share with family, friends or keep it to yourself, we're not judging.
The only place in Lausanne where you can get gluten-free, freshly made pasta dishes. Choose from our unique menu and pick up within minutes. Whether you suffer from celiacs disease or are just passionate about delicious, healthy food, our homemade pasta with authentic sauces and garnishes, are for everyone.
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